Hi there !!! Happy to write again.
Below Chefnuar Fish soup
receipe for your to try..
Today Sunday the best day for you
to try Chefnuar Receipe...
3 cloves garlic, minced
1 large onion chopped
2 medium size carrots chopped
2 stalks celery chopped
2 tablespoons olive oil
1 tablespoon paprika
16 ounce can Italian plum tomatoes
1/2 cup dry white wine
1/2 teaspoon crushed red pepper
1/2 teaspoon crushed thyme leaves
1 bay leaf
2 eight ounce bottles clam juice
1 1/2 pounds of either flounder or sole cut into bite size pieces
1 tablespoon of anise-flavored apertif such as Richard or Pernod
Saute onions in olive oil until wilted. Add garlic and saute for another minute.
Add everything but fish and apertif.
Bring to a boil. Lower heat and simmer 15 minutes or until vegetables are tender.
Add fish and simmer 2 to 3 minutes. Stir in aperitif and serve immediately.
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Promosi Naza/Kia - Promosi kereta Naza/Kia, Aras 3, Menara Aqabah, Pusat Bandar Pasir Gudang,Johor
7 years ago